Location: Caribbean, eastern two-thirds of the island of Hispaniola, between the Caribbean Sea and the North Atlantic Ocean, east of Haiti
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Area: total: 48,730 sq km
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Land: 48,380 sq km
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Water: 350 sq km
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Area – comparative: slightly more than twice the size of New Hampshire
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Land boundaries: total: 360 km
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Border countries: Haiti 360 km
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Coastline: 1,288 km
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Climate: tropical maritime; little seasonal temperature variation; seasonal variation in rainfall
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Terrain: rugged highlands and mountains with fertile valleys interspersed
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Elevation extremes: lowest point: Lago Enriquillo -46 m
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Highest point: Pico Duarte 3,175 m
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Natural resources: nickel, bauxite, gold, silver
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Land use: arable land: 22.49%
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Permanent crops: 10.26%
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Other: 67.25% (2005)
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Irrigated land: 2,750 sq km (2003)
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Total renewable water resources: 21 cu km (2000)
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Freshwater withdrawal (domestic/industrial/agricultural): total: 3.39 cu km/yr (32%/2%/66%)
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Per capita: 381 cu m/yr (2000)